The United States Department Of Agriculture Essay

The United States Department of Agriculture (USDA) administers food assistance programs that help provide food for low to no income families. It is their goal to increase food security and reduce hunger by increasing access to food, a healthful diet, and nutrition education for low-income Americans (Caswell, 2013, para. 1). Some of the current nutrition assistance programs include â€Å"the Supplemental Nutrition Assistance Program (SNAP) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)†(Caswell, 2013, para. 1). SNAP will be the primary nutrition assistance program of the paper at hand. No matter how morally good it is to try to help reduce hunger and increase food security within the United States, there are still many questions regarding issues with SNAP. This paper will be discussing why there is such a strong support for the program, how it helps the United States as a whole, problems with the program, and why some people are against SN AP. The modern program was established as part of the War on Poverty in the 1960s but has undergone mass changed since then (Edin, 2014). One being that the government gives out electronic debit cards, rather than stamps, for buying food. Since 2008, the Supplemental Nutritional Assistance Program has become the largest food assistance program in the U.S. It serves greater than 45 million people in the U.S and is a critical safety net program for health and nutrition in the U.S (The History of SNAP, para.Show MoreRelatedUnited States Department Of Agriculture1732 Words   |  7 Pagesdone by USDA (United States Department of Agriculture), it was found out that in America the average daily calorie intake per person is 2700 which has increased by 24.5 percent or about 530 calories between 1970 and 2000 [usda.gov]. This is a reflection of the growing demand in the food industry in the last decade. 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